Restaurant dishes

Jonathan Gold’s 10 Best Restaurant Dishes of 2014

2014 – I remember 2014. In Los Angeles, it was the peak year for steakhouses. It was a year of homemade soda pop, $ 16 cheeseburgers, and chef’s barbecue. Tacos have entered their Mannerist period. Cocktails have largely supplanted wine, even in fine dining restaurants. Kale, sea urchins, giblets and poached eggs were still everywhere. […]